The French Chef
Season 2
1963 • 20 Episodes
Episodes
1. Caramel Desserts
November 30, 1963
No overview available.
2. Cooking Your Goose
December 7, 1963
No overview available.
3. Chestnut Cookery
December 14, 1963
No overview available.
4. Bringing in the New Year
December 21, 1963
No overview available.
5. Coq au Vin
January 1, 1964
No overview available.
6. Cassoulet
January 8, 1964
No overview available.
7. Vegetable Adventures
January 15, 1964
No overview available.
8. Puff Pastry
January 22, 1964
No overview available.
9. More About Puff Pastry
January 29, 1964
No overview available.
10. Fish Mousselines
February 5, 1964
No overview available.
11. Cake for Company
February 12, 1964
No overview available.
12. Artichokes from Top to Bottom
February 19, 1964
No overview available.
13. Elegance with Eggs
February 26, 1964
No overview available.
14. Cold Soufflés and Bavarian Cream
March 4, 1964
No overview available.
15. Case for Salmon
March 11, 1964
No overview available.
16. Broccoli and Cauliflower
March 18, 1964
No overview available.
17. Veal for a King
March 25, 1964
No overview available.
18. The Soup Show
April 1, 1964
No overview available.
19. Flaming Soufflé
April 8, 1964
No overview available.
20. Small Roast Birds
April 15, 1964
No overview available.