2018 • 13 Episodes
December 15, 2018
Surf and turf skewers with Cajun hollandaise, a romaine wedge salad with loaded ranch dressing and rummy pineapples and cream
December 22, 2018
Maple sausage breakfast burritos and cobb wedge salad
December 29, 2018
Inexpensive slow cooker teriyaki ribs with quick slaw, Tex Mex meatballs, BBQ chicken baked potatoes and a cheesy rigatoni pepper bake.
January 5, 2019
Cheeseburger meatloaf, quick ranch potatoes, spicy green beans, and chocolate Cow Patty cookies.
January 12, 2019
Ranch chicken taquitos with sour cream dip, hearty Mexican rice and beans, and a delicious dessert.
January 19, 2019
Mississippi mud cake with whit chocolate macadamia nut cookies, plus easy chocolate tart.
January 26, 2019
Maple bacon dip with apples, Italian cheese sticks, and crab Rangoon and fried wontons.
February 2, 2019
Grape Lemonade, old-fashioned chicken stew and a sweet lemon and raspberry cream cake.
February 9, 2019
Buffalo chicken fingers, Tex Mex pulled chicken and balsalmic chicken.
February 16, 2019
Shrimp scampi stuffed shells, nacho cheese casserole, ranch pizza pie and slow cooker drip beef sandwiches.
February 23, 2019
Multicooker short ribs with collards, spicy Brussels Caesar salad, zucchini carbonara, hidden secret brownies.
March 2, 2019
Cheesesteak paninis and homemade cheese sauce, carrot fries and ketchup ranch, peanut butter chocolate chunk cookies.
March 9, 2019
Glazed pineapple ham slices, primavera pasta salad with lemon and parmesan dressing, caramelized onion dip, lemon poppy seed mini scones.