2013 • 6 Episodes
November 13, 2013
Ruth Goodman, Peter Ginn and Tom Pinfold run a farm exactly as it would have been in 1500.
November 20, 2013
A look at wool production in 1500, which accounted for around half the country's wealth.
November 27, 2013
This episode focuses on the staple foods of everyday Tudor life - bread and ale.
December 4, 2013
The team learn how aspirational tenant farmers would have decorated their farmhouses.
December 11, 2013
The team explores Tudor hospitality, learning how the monasteries courted wealthy donors.
December 18, 2013
The team look back at how Henry VIII's Dissolution brought an end to monastic farming.