Giada in Italy - Season 1

Giada in Italy

Season 1

2015 • 13 Episodes

Episodes

Cucina Italiana - Giada in Italy

1. Cucina Italiana

July 19, 2015

Giada De Laurentiis arrives in Italy; grilled treviso with citrus bagna cauda; a pan-seared branzino with tomato and capers; fresh ctirus with gelato and almond cookies.

Italian Cocktail Party - Giada in Italy

2. Italian Cocktail Party

July 26, 2015

Cocktail party menu includes vegan artichoke arancini and smoked whitefish crostini.

Poolside Picnic - Giada in Italy

3. Poolside Picnic

August 2, 2015

Sweet and tangy orzo salad; grilled chicken; broccoli pesto panini; double-chocolate brownies.

Dino's Pasta Factory - Giada in Italy

4. Dino's Pasta Factory

August 9, 2015

A visit to the town of Torre Annunziata; linguine with anchovy and walnuts; fusilli with pomodoro.

Giada's Daily Special - Giada in Italy

5. Giada's Daily Special

August 16, 2015

Pan-roasted asparagus with a crispy fried egg; roasted chicken cacciatore; Sin City cookies.

Napoli Pizza Party - Giada in Italy

6. Napoli Pizza Party

August 23, 2015

Broccoli and sausage pizza and a smoked Scamorza, spinach and pancetta pizza.

Citrus and the Sea - Giada in Italy

7. Citrus and the Sea

August 30, 2015

Grilled swordfish with candied lemon salad; shrimp and grapefruit skewers.

Favorites From Italy - Giada in Italy

8. Favorites From Italy

September 6, 2015

Favorite childhood dishes including parmesan pomodoro, pizza bianca and chocolate ricotta toast.

Nonna Luna's Famous Dish - Giada in Italy

9. Nonna Luna's Famous Dish

September 13, 2015

Giada and her Aunt Raffy recreate Sartu Di Riso, inspired by Giada's grandparents' honeymoon.

Bocce Ball Picnic - Giada in Italy

10. Bocce Ball Picnic

September 20, 2015

Prosciutto cotto pinwheels; marinated salumi sandwiches; tomato avocado and escarole salad.

Sunday Supper - Giada in Italy

11. Sunday Supper

September 27, 2015

Roasted beets with cherries and pistachios; mushroom and pea farrotto; lamb osso buco.

The Sweet Spot - Giada in Italy

12. The Sweet Spot

October 4, 2015

Giada prepares a pound cake at her favorite bakery; a chocolate pistachio fudge tart.

Wine and Antipasti - Giada in Italy

13. Wine and Antipasti

October 11, 2015

Savory crostata; potato crisps with goat cheese and olives; parmesan and prosciutto-spiced plums.